Estate Pinot Noir Accolades
91 Points – 2013 Estate Pinot Noir, Eola-Amity Hills
"There is a pleasing sense of vibrancy on the bouquet with marachino, raspberry and blood orange aromas that are well defined and energetic. The palate is medium-bodied with sappy red berry fruit on the entry, good weight in the mouth, saline with brine-tinged finish. This is a very well-crafted, personality-driven Pinot Noir that will give a decade's worth of pleasure."
- Robert Parker's The Wine Advocate
90 Points – 2013 Estate Pinot Noir, Eola-Amity Hills
"This bottling, all estate, mixes a number of different vineyard blocks. Roughly one-third was whole-cluster fermentation, and it all spent 17 months in 58% new French Oak. Earthy with a hint of resin and bark, its fruit runs to cranberry and raspberry, fully ripened with excellent concentration. The finish is a bit high-toned, leaving an impression of tart pie cherries."
- Wine Enthusiast